Considering different requirements of our consumers we became specialists in diverse types of Dulce de Leche.
We also produce caramels, turrones (crispy pie), and bee honey.

• Dulce de Leche Familiar Tradicional - For familiar use
• Dulce de Leche Familiar Contenido Graso Reducido - For family use, with low greasy content
• Dulce de Leche Repostero - For pastry use
• Dulce de Leche Heladero - To make ice-cream
• Dulce de Leche Alfajorero - To elaborate "alfajores"
• Dulce de Leche Panadero - For bakery industry
• Caramelos de Dulce de Leche - Milky caramels
• Caramelos Masticables - Chewing caramels
• Turrones - Crispy pies
• Miel - Honey

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